Maki Ramen - Assistant Restaurant Manager

Role: Full Time Assistant Restaurant Manager

Commencement Date: ASAP

Be part of something new – join Maki & Ramen Leicester (LE1 4SA)

We're Maki & Ramen – a growing, Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm, attentive service, we’re passionate about delivering a memorable experience for every guest.

We are looking for an experienced and driven Assistant Restaurant Manager to lead and shape the future of this exciting site. If you're ready to take the next step in your career and be part of a vibrant, expanding team, we’d love to hear from you.

Key Responsibilities:

We’re looking for confident, adaptable individuals excited to be part of something new. You’ll receive full training to help you settle into the Maki & Ramen way and lead with confidence from day one.

As an Assistant Restaurant Manager, your responsibilities are listed below but not limited to:

• Previous experience as an Assistant General Manager is highly preferable, or at least Restaurant Supervisor
• Organisation and time management (ability to handle admin and operational duties on a daily basis)
• Financial acumen (understanding basic financial principles, including budgeting, cost control and profitability analysis)
• Strong grasp on operational knowledge within a hospitality/restaurant context
• Adaptable to variety of task loads
• Excellent communication skills
• Attention to detail and ability to solve issues seamlessly

Required Skills and Experience:

• Strong leadership and team management skills.
• Good understanding of restaurant operations and customer service.
• Ability to handle pressure and resolve issues quickly.
• Knowledge of food safety, health, and hygiene standards.
• Previous experience in a supervisory or management role within hospitality.

As a part of our team, you will receive a motivated and friendly working environment and a competitive salary+ tips.

What are you waiting for? Join us today!

Job Type: Full-time

Benefits:

• Additional leave
• Company events
• Discounted or free food
• Sick pay

Education:

• Diploma of Higher Education (preferred)

Experience:

• Restaurant management: 1 year (required)