Maki Raman - Line Cook

We're Maki & Ramen – a growing, Japanese-inspired dining brand known for our homemade ramen and freshly prepared sushi. With a strong focus on quality and warm, attentive service, we’re passionate about delivering a memorable experience for every guest.

For our Leicester location, we’re looking for an experienced and adaptable Line Cook to If you're ready to take the next step in your career and be part of a vibrant, expanding team, we’d love to hear from you.

Key responsibilities:

• Prepare and cook dishes in line with company recipes and standards
• Keep your work station clean, organised, and safe at all times
• Ensure food is presented consistently and to a high standard
• Support the wider kitchen team and assist chefs where needed
• Follow all food safety, hygiene, and health & safety regulations
• Monitor stock levels and report any shortages to the Head Chef

Skills & Qualifications:

• Previous experience as a Line Cook, Commis Chef, or similar kitchen role
• Good knowledge of basic cooking techniques and use of kitchen equipment
• Ability to work quickly and efficiently in a busy environment
• Strong teamwork and clear communication skills
• High standards of cleanliness, organisation, and attention to detail
• Flexibility to work evenings, weekends, and bank holidays as required
• Experience working with Asian cuisines (Chinese, Japanese, Korean) highly desirable

As part of our team, you will receive a motivated and friendly working environment, delicious team meals and a competitive salary + tips.

What are you waiting for? Join us today!

Expected hours: 10 – 45 per week

Benefits:

• Additional leave
• Casual dress
• Company events
• Discounted or free food
• Flexitime
• Sick pay

Experience:

• Kitchen: 1 year (required)
• Restaurant: 1 year (required)